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| Click on the bottles on the top right corner to see the features of the products  |
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(White Vermouth) Straw coloured aperitif with moderate alcoholic content. Produced from selected white wines, wine alcohol, sugar. It is enriched in flavour by infusion of herbs such as absinth, coriander and sage. To serve neat or with soda, but always cold. | |
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Marsala I.P. DOC Original and authentic product made in Sicily, the Marsala I.P. is obtained from inzolia, cataratto and grillo grapes. Tonic and corroborant, it fits every occasions. Precious help for cooking. |
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Crema all'uovo Obtained from wine, enriched with sugar and natural flavours. The ageing completes its quality and refinement. |
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(Almond Cream) Obtained from Marsala wine, sugar and alcohol, it's enriched by natural almond-oil. The caramel completes the aroma and gives it its brilliant colour. |
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Moscato "Moon Breath" Sweet gold coloured Moscato wine from Asti gorgeous hills. Obtained from Moscato must, rectified concentrated must and wine alcohol which exalts the aromatic wine fragrance. To serve cold with fruit and dessert. |
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Barolo Chinato Barolo wine is defined "royal" and it's the most known Italian wine worldwide. It is based on generous Barolo D.O.C.G. wine, pure Calissaia quinquina, and cloves, cinnamon and cardamom. It is pleasant if served after meals and neat |
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"Wind" Flavoured Wine Typical Piedmontese full-bodied red wine, obtained from a base of Barbera Wine, chinabark, gentian root, cardamom seeds, calamus root, vanilla and clove. Deeply red in colour and greatly scented, it has a strong, gentle and harmonic taste. |
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(Turin Vermouth) Classical Piedmontese aperitif, produced from selected white wines, alcohol and sugar. It is enriched in flavour by infusion of herbs such as absinth, coriander and sage. It differs from the White Vermouth for its amber colour and stronger aroma. Always serve very cold. |
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(Flavoured with Quinquina) Mohogany coloured aperitif, flavoured with infusion of herbs, it is famous for the quinquina prevalence in taste. Not to serve cold (room temperature). Suitable after meals. |
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(American) Young, brilliant and modern aperitif. Based on flavoured wine; of suitable sweet and bitter orange rind taste, flavoured by variuos herbs. It is particularly suitable for cocktails. To serve on the rocks and with soda. |
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(Holy Wine) It's an excellent dessert sweet wine based on selected wine brands. Moreover, concentrated grapes make it a delicious liqueur. |
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Amaro San Tonic liqueur (digestive) and aperitif based on wine and aromatic herbs, lighly bitter. To serve neat, or hot with lemon rind. |
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Cremovo Special Marsala, made of yolk, sugar and natural flavours. It is highly energetic and the ageing renders a fine mixed taste along with a refined quality. |
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